cafe staff [Singapore]


 

5 day work week Salad cafe looking for outlet attendant :


Responsibilities

  • Assisting with the receiving and storing of delivered food supplies.
  • Organizing and correctly storing food supplies.
  • Preparation of meal ingredients, which includes washing, cleaning, peeling, cutting vegetables, poultry and meat.
  • Ensure all food items presented are of the highest standard and quality
  • Conduct and maintain highest hygiene standard in all kitchen and in accordance to the local sanitation regulation
  • Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes.
  • Sweeping and mopping the kitchen floors as well as wiping down tables and clearing crockery from dining area.
  • Operate and maintain equipment and reporting of malfunctioning
  • Assist in the sales and packing of cafe food items

Requirements

  • No experience required, we will train you
  • Possess the ability to work with people across all demographics and culture
  • Enjoy interacting with guests, employees and third parties
  • Must have hygiene certification accepted by Singapore government
  • Must have a pleasent personality and adhere to instruction given by Operations manager


 

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