5 day work week Salad cafe looking for outlet attendant :
Responsibilities
- Assisting with the receiving and storing of delivered food supplies.
- Organizing and correctly storing food supplies.
- Preparation of meal ingredients, which includes washing, cleaning, peeling, cutting vegetables, poultry and meat.
- Ensure all food items presented are of the highest standard and quality
- Conduct and maintain highest hygiene standard in all kitchen and in accordance to the local sanitation regulation
- Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes.
- Sweeping and mopping the kitchen floors as well as wiping down tables and clearing crockery from dining area.
- Operate and maintain equipment and reporting of malfunctioning
- Assist in the sales and packing of cafe food items
Requirements
- No experience required, we will train you
- Possess the ability to work with people across all demographics and culture
- Enjoy interacting with guests, employees and third parties
- Must have hygiene certification accepted by Singapore government
- Must have a pleasent personality and adhere to instruction given by Operations manager